“Hummus with tahini Alkasih Jordanian made a special mixture of high-quality chickpeas mixed with sesame seed paste 100% sesame so that it can be eaten directly without the need to add other ingredients
Its cover is made of cardboard and modern tetra pack technology, which ensures that the product remains of high quality – free of any microbes and germs and without the need for preservatives, which in turn protects the product from external factors and maintains its texture as it is an environmentally preserving material where it can be recycled
The product is free of preservatives and artificial colors
Prepared from the finest types of chickpeas and tahini and is characterized by its delicious taste, sweet smell and speed of preparation
Hummus with tahini is a famous Levantine dish of appetizers that is mainly made from boiled chickpeas and sesame sesame sesame seed,
In the city of Damascus, it is called the Rosary
It is eaten for breakfast with pickles and vegetables and covered with a light layer of olive oil or hot melted fat (ghee) and can also be eaten with falafel for a delicious taste
It is also considered one of the appetizers that are served before the main meals
It can also be added to chickpeas, meat, pine nuts, garnished with red pepper, cumin and a little chickpeas love”
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